Bar Menu 5:30-7:30pm
Fries |
$4.00 |
Fried Pickles |
$4.00 |
Nuoc Cham Fried ShrimpThai Chili |
$9.00 |
Chili & Soy Chicken Wings |
$6.00 |
Grilled Cheese |
$5.00 |
Steamed MusselsW/ fries |
$8.00 |
Sandwiches
Chicken GrillHavarti tomato honey garlic aioli fries |
$12.00 |
Cheese SteakOnions w/ fries |
$12.00 |
Blackened Bacon Cheddar BurgerMushrooms & onions w/ fries |
$12.00 |
CubanRoast pork spice ham dijon mustard pickles guyere w/ fries |
$10.00 |
Happy Hour
Happy hour menu tuesday - thursday 5:30 - 7:30 pm 1/2 off all drinks (excluding specialty cocktails)
Prix-Fixe Menu
25.00 per person First course choose from Second course choose from any entree Third course choose from sides desserts
Salads Cold |
$0.00 |
Starters Upcharge |
$5.00 |
Tuna Tartane |
$0.00 |
Hot Starters Upcharge |
$5.00 |
Short Rib |
$0.00 |
Upcharge Items
10.00
10Oz. Filet |
$0.00 |
12 Oz. Sirloin / Herb Butter |
$0.00 |
12 Oz. Sirloin / Peppercorn Crusted |
$0.00 |
20 Oz. Bone-in Ribeye |
$0.00 |
Australian Lamb Chops |
$0.00 |
20 Oz. Bone-in Ny Oscar |
$0.00 |
Sparkling & Whites
Zonin Proscecco |
$40.00 |
Charles De Fere Moscato |
$40.00 |
Rosa Regale, Italy Ii Sparking Red |
$52.00 |
Bcx, Germany '11 'Reisling |
$34.00 |
Ruffino, Italy '11 Pinot Grigio |
$40.00 |
Darcic Kent, Ca an Sauvignon Blanc |
$40.00 |
Dipinti, Italy 'Io Sauvoon Blanc |
$42.00 |
Hess Select, Monterey 'Io Chardonnay |
$54.00 |
Terraprima, Spain "Jo Xarelo |
$53.00 |
Marrone, Italy '09 Arneis |
$70.00 |
Ramian, Ca '09 Reserve Viognier |
$72.00 |
Reds
El Libre, Argentina 'to Emalbec |
$35.00 |
Rioja Vega, Spain 'to Rioja |
$35.00 |
Flaco, Emadrid Ju, Timprandlo |
$35.00 |
Rockbrook, CA '09 Pinot Noir |
$35.00 |
Amalaya, Argentina '10 Malbec Blend |
$40.00 |
Indian Valley "Nation", CA ' 05 Cab Blend |
$40.00 |
Kunde, CA '07 Zinfandel |
$44.00 |
Lucignano, Italy '09 Chianti |
$47.00 |
Spellbound, CA '10 Cabernet |
$50.00 |
Primarius, Oregon " 11 Pinot Noir |
$70.00 |
6Th Sense, Ca 'Io Synth |
$53.00 |
Caroline Parent, France '09 Pinot Noir |
$70.00 |
Stags Leap, CA '09 Merlot |
$72.00 |
Y3, Napa Valley '05 Syrah |
$72.00 |
Ramian, Ca '07 Reserve Grenache |
$85.00 |
HALL, CA '10 Cabernet Sauvignon |
$99.00 |
House
Chardonnay White |
$7.00 |
Cabernet Sauvignon Red |
$7.00 |
Sparkling
Wycliff, Champagne |
$7.00 |
Zonin, Prosecco |
$9.00 |
Charles De Fere, Moscato |
$10.00 |
Rosa Regale, Spirklitg Red |
$12.00 |
Whites
Monte Maria, Italy '12. Pinot Grigio |
$9.00 |
Darcic Kent, Ca 'Ii Sauvignon Elam |
$9.00 |
Ruffin°, Italy '11 Pinot Grio |
$10.00 |
Bex, Germany 11 Reisling |
$10.00 |
Yalumba, Australia '11 Pinot Grtio |
$11.00 |
St. M, Germany '07 Reisling |
$11.00 |
Dipinti, Italy 'Jo Sauvignon 'Blanc |
$11.00 |
Hess Select, Monterey 'Io Chardonnay |
$12.00 |
Trefethen Estate, Napa 'Io Chardonnay |
$10.00 |
Reds
Placo, Spain '10 Tempranillo |
$9.00 |
Coto Dc Flayas, Spain '10 Syrah |
$9.00 |
Parlay, Ca '10 Cabernet |
$10.00 |
El Libre, Argentina Sio 10 Malbec |
$10.00 |
Rockbrook Ca '09 Pinot Noir |
$10.00 |
Liberty School, Ca '09 Cuvee |
$10.00 |
St Francis, Ca '08 Merlot Blend |
$10.00 |
Amalaya, Argentina '10 Malbec Blend |
$11.00 |
Rioja Vega, Spain '09 Rioja |
$11.00 |
Donna Laura, Italy '11 Chianti |
$11.00 |
Spellbound, Ca 10 Cabernet |
$11.00 |
Primarius, Oregon Sii Pinot Klir |
$12.00 |
Alta Vista, Argentina 'Ti Emaltec |
$12.00 |
Indian Valley 'Nation", Ca Emerlot |
$12.00 |
Bar
Fries |
$4.00 |
Fried Pickles |
$4.00 |
Fried Shrimp / Remoulade Sauce |
$7.00 |
Chili & Soy Chicken Wings |
$6.00 |
Grilled Cheese |
$5.00 |
Steamed MusselsW/ fried |
$8.00 |
Sandwiches
Chicken Grill / Havarti / Tomato / Honey Garlic Aioli / Fries |
$12.00 |
Cheese Steak / OnionsW/ fries |
$12.00 |
Blackened Bacon Cheddar Burger / Mushroom & OnionsW/ fries |
$12.00 |
Cuban / Roast Spec Ham / Dijon Mustard / Pickles / GruyereW/ fries |
$10.00 |
Spring/Summer Cocktails
U Street TiniLight and dry fruit finish: blueberry puree, Grey goose vodka, citrus, honey, sparkling champ |
$13.00 |
Cucumber Lost-TiniHendricks gin, simple syrup, fresh lime juice, cucumber |
$13.00 |
Pineapple Fusion MojitoBacardi pineapple fusion rum, fresh limes, min leaves |
$13.00 |
Lost SapphireBombay sapphire, lemons, simple syrup, blackberry liquor |
$13.00 |
Lost OrangeSvedka clementine, solarno blood orange, lemon juice, orange, pineapple juice |
$13.00 |
Queen's KissGrey goose cherry noir, st germaine, cranberry, prosecco |
$13.00 |
Cherry BlossomCherry grand marnier, st germaine, cranberry juice, fresh lime |
$13.00 |
Jalepeno MargaritaTanteo jalepeno tequila, fresh lime juice, agave nectar |
$13.00 |
The TempestZacapa rum, st. germaine, pineapple juice, ginger beer |
$13.00 |
Honey LemonadeJack daniels honey, tuaca, fresh lemons |
$13.00 |
Bourbon BreezeMakers marks, fresh lime, mint leaves, agave nectar, ginger beer |
$13.00 |
Red SangriaRed wine, cachaca, fresh lime, simple syrup, apples, orange |
$13.00 |
White SangriaSauv blanc, milangro tequila, fresh lime, simple syrup apples |
$13.00 |
Whiskeys - Bourbon
Woodford Reserve, Ky |
$11.00 |
Four Roses, Ky |
$11.00 |
Bulleit, Ky |
$11.00 |
Whiskeys - Reys
Wasmund's Single Malt, Va |
$10.00 |
Bulleit, In |
$11.00 |
The Whistle Pig, Canada |
$15.00 |
Scotch Whisky - Single Malt
Highland Park 12, Highland |
$13.00 |
Balvenie 15, Speyside |
$13.00 |
Talisker 10, Island |
$13.00 |
Lagavulin 16, Islay |
$13.00 |
Oban 14, Highland |
$12.00 |
Macallan 12, Speyside |
$12.00 |
Glenfiddich 12, Speyside |
$12.00 |
Scotch Whisky - Blends
Scotch Whisky - Johnnie Walker
Black |
$12.00 |
Green |
$12.00 |
Gold |
$21.00 |
Blue |
$50.00 |
The Black Crouse |
$11.00 |
Chivas Regal |
$11.00 |
Dewars White Label |
$10.00 |
Port - Dow's Tawny
10Yr |
$9.00 |
20Yr |
$13.00 |
Fonseca, Ruby |
$10.00 |
Ouzo Plomari |
$10.00 |
Happy Hour
1/2 off all drinks excluding specialty cocktails
Prix-Fixe
25 per person
Prix-Fixe - First Course
Choose from
Salads |
$0.00 |
Cold Starters |
$0.00 |
Tuna Tartare |
$5.00 |
Hot Starters |
$0.00 |
Short Rib |
$5.00 |
Prix-Fixe - Second Course
Choose from
Any Entree |
$0.00 |
Prix-Fixe - Third Course
Choose from
Sides |
$0.00 |
Desserts |
$0.00 |
Prix-Fixe - Upcharge Items
10 Oz. Filet |
$10.00 |
12 Oz Sirloin / Peppercorn Crusted |
$10.00 |
20 Oz. Bone-in Ribeye |
$10.00 |
Australian Lamb Chops |
$10.00 |
20 Oz. Bone-in Ny Oscar |
$10.00 |
Sparkling & Whites
Zonin Prosecco |
$40.00 |
Charles De Fere, Moscato |
$40.00 |
Rosa Regale, Italy '11 Sparkling Red |
$52.00 |
Bex, Germany '11 Reisling |
$34.00 |
Campos, De Suenos, Spain '11 Verdejo |
$38.00 |
Ruffino, Italy '11 Pinot Grigio |
$40.00 |
Darcic Kent, Ca '11 Sauvignon Blanc |
$40.00 |
Dipinti, Italy '10 Sauvignon Blanc |
$42.00 |
St. M. Germany '07 Reisling |
$44.00 |
Monte Maria, Italy '12 Pinot Grigio |
$44.00 |
Yalumba, Australia '11 Pinot Grigio |
$44.00 |
Hess Select, Monterey '10 Chardonnay |
$54.00 |
Terraprima. Spain '10 Xarello |
$53.00 |
Trefethen Estate, Napa '10 Chardonnay |
$50.00 |
Marrone, Italy '09 Langhe Arneis |
$70.00 |
Ramaian, Ca '09 Reserve Viognier |
$72.00 |
Groth, Napa Valley '11 Chardonnay |
$88.00 |
Reds
El Libre, Argentina '10 Malbec |
$35.00 |
Rioja Vega, Spain '10 Rioja |
$35.00 |
Flaco, Madrid '10. Tempranillo |
$35.00 |
Rock Brook, Ca '09 Pinot Noir |
$35.00 |
Chateau Du Prieur, France '09 Bordeaux |
$37.00 |
Gabbiano, Italy '11 Chianti |
$37.00 |
Amalaya, Argentina '10 Malbec Blend |
$40.00 |
Indian Valley ''Nation'', Ca '05 Merlot |
$40.00 |
Egret, Ca '07 Zinfadel |
$40.00 |
St Francis, Ca '08 Blend |
$40.00 |
Liberty School, Ca '09 Cuvee |
$40.00 |
Donna Laura, Italy '09 Chianti |
$41.00 |
Coto De Hayas, Spain '10 Syrah |
$42.00 |
Kunde, Ca '07 Zindandel |
$44.00 |
Cotes Du Rhone Villages, France '09 Grenache |
$44.00 |
Alta Vista, Argentina '11 Malbec |
$46.00 |
Lucignano, Italy '09 Chianti |
$47.00 |
Spellbound, Ca '10 Cabernet |
$50.00 |
Primarius, Oregon '11 Pinot Noir |
$53.00 |
Parlay, Ca '10 Cabernet |
$53.00 |
6Th Sense, Ca '10 Syrah |
$53.00 |
Caroline Parent, France '09 Pinot Noir |
$70.00 |
Stag Leap, Ca '09 Merlot |
$72.00 |
Y3, Napa Valley '05 Syrah |
$72.00 |
Ramian, Ca '07 Reserve Grenache |
$85.00 |
Les Hauts De Smith, Sonoma, '06 Pessac |
$124.00 |
House
ChardonnayWhite |
$7.00 |
Cabernet SauvignonRed |
$7.00 |
Sparkling
Wycliff, Champagne |
$7.00 |
Zonin, Prosecco |
$9.00 |
Charles De Fere, Moscato |
$10.00 |
Rosa Regale, Sparkling Red |
$12.00 |
Whites
Monte Maria, Italy '12 Pinot Grigio |
$9.00 |
Darcie Kent, Ca '11 Sauvignon Blanc |
$9.00 |
Ruffino, Italy '11 Pinot Grigio |
$10.00 |
Bex, Germany '11 Reisling |
$10.00 |
Yalumba, Australia '11 Pinot Grigio |
$11.00 |
St. M, Germany '07 Reisling |
$11.00 |
Dipinti, Italy '10 Sauvignon Blanc |
$11.00 |
Hess Select, Monterey '10 Chardonnay |
$12.00 |
Trefethen Estate, Napa '10 Chardonnay |
$10.00 |
Reds
Flaco, Spain '10 Tempranillo |
$9.00 |
Coto De Hayas, Spain '10 Syrah |
$9.00 |
Parlay, Ca '10 Cabernet |
$10.00 |
El Libre, Ca Argentina '10 Malbec |
$10.00 |
Rockbrook, Ca '09 Pinot Noir |
$10.00 |
Liberty School, Ca '09 Cuvee |
$10.00 |
St Francis, Ca '08 Merlot Blend |
$10.00 |
Amalaya, Argentina '10 Malbec Blend |
$11.00 |
Rioja Vega, Spain '09 Rioja |
$11.00 |
Donna Laura, Italy '11 Chianti |
$11.00 |
Spellbound, Ca '10 Cabernet |
$11.00 |
Primarius, Oregon '11 Pinot Noir |
$12.00 |
Alta Vista, Argentina '11 Malbec |
$12.00 |
Indian Valley ''Nation'' . Ca Merlot |
$12.00 |
Salads
Caesar Salad / Parmesan Crisp |
$7.00 |
Baby Wedge Iceberg / Bacon Radish / Maytag |
$8.00 |
Kale / Balsamic Vinaigrette / Pine Nuts / Pineapple / Aged Gouda |
$7.00 |
Arugula / Fuji Apples / Crispy Bacon / Lemon Vinaigrette / Buttermilk |
$8.00 |
Lemon Vinaigrette / Buttermilk |
$8.00 |
Roasted Beet / Goat Cheese / Champagne Vinegar |
$7.00 |
Cold Starters
Tomato Soup |
$6.00 |
Fried Pickles |
$7.00 |
Roasted Bone Marrow / Chimichurri |
$8.00 |
Crispy Pork Belly / Bacon / Fried Egg / House Habanero Sauce / Cilantro Oil |
$8.00 |
Mussels & Fries / Chorizo / Blue Moon |
$10.00 |
Fried Oyster / Worcestershire Beurre Blanc / Smoked Maple Hot / Dressed Arugula |
$11.00 |
Lobster Fried Quinoa |
$10.00 |
Crispy Short Rib / Roasted Radish / Pineapple Mustard Glaze |
$12.00 |
Sandwiches
Served w/ fries
Grilled Cheese / Gruyere / Fontina / Cheddar |
$10.00 |
Steak & Cheese / Onions |
$15.00 |
Chicken Grill / Havarti / Tomato / Honey Garlic Aioli |
$14.00 |
Cuban / Roast Pork / Speck Ham/ Dijon Mustard / Pickles/ Gruyere |
$15.00 |
Blackened Bacon Cheddar Burger / Mushrooms / Onions |
$15.00 |
Seafood Entrees
Crispy Skin Salmon / Apple Sage Brown Butter / Crouton Salad |
$6.00 |
Pan Roasted Flounder / Shrimp Creole / Buttered Rice |
$20.00 |
Stuffed Lobster / Blue Crab |
$18.00 |
Blackened Shrimp & Grits / Bacon / Tomatillo Sauce |
$18.00 |
Pan Seared Scallop / Farro / Butternut Squash Corn Shoots |
$22.00 |
Blackened Catfish / Andouille / Corn / Crab / Scallion Cream Sauce |
$19.00 |
Pasta Entrees
Gnoochi / Brown Butter |
$12.00 |
Paparpadelle Shrimp & Pasta / Mascarpone / Hedgehog Mushrooms 7 Parsley Pesto |
$15.00 |
Classics
Country Fried Steak / Mash Potatoes |
$19.00 |
Coco Crusted Berskshire Pork Chops / Adobo / Crispy Kale |
$21.00 |
Australian Lamb Chops / Scallions / Romesco Sauce |
$28.00 |
Lost Steaks
Bistro Filet / Fried Brussels Sprouts / Speck Ham / Bernaise |
$20.00 |
Medallions / Cauliflower / Chipotle Sauce |
$20.00 |
Petite Steak Frites / Roasted Carrots |
$20.00 |
10 Oz. Filet / Herb Butter |
$29.00 |
12 Oz. Sirloin Herb Butter |
$31.00 |
12 Oz. Sirloin / Peppercorn Crusted |
$32.00 |
20 Oz. Bone-in Ribeye / Hedgehog Mushroom Cream |
$32.00 |
Sides
Fries |
$6.00 |
Broccolini |
$6.00 |
Pan Roasted Mushrooms |
$6.00 |
Mashed Potatoes |
$6.00 |
Signature
Mac N Cheese |
$7.00 |
Potatoes Au Gratin |
$7.00 |
Fried Caesar Parmesan |
$7.00 |
Brussels Sprouts |
$7.00 |